Title: Cajun Cake
Categories: Cake
Yield: 1 Servings

2	c	All purpose flour
1 1/2	c	Sugar
1 1/2	ts	Soda
		Pinch of salt
2		Eggs
1	lg	Can crushed pineapple
		Icing
1	c	Sugar
1	c	Pecans
1		Stick of margarine
1	c	Coconut
1	sm	Can of Pet milk

Mix the cake ingredients together and bake in a 9x13 inch pan. Icing: Combine sugar, margarine and Pet milk. Boil for 5 minutes. Remove from heat and stir in pecans and coconut. Pour over cake. Randy Rigg

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